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Lentil curry

Moderate 26 May 2019
Preparation time
15 min
Cooking time
20 min

This delicious lentil curry becomes a perfect fall dish with the addition of pumpkin.

1 Tsp. Pepper
2 cloves Garlic
2 Tsp. Curry spice
1 tbsp. Vegetable broth
1 Paprika
150 Rice
100 rote Linsen
500 Pumpkin or other vegetables (eg: broccoli or zucchini)
1 Tsp. Salt
1 handful Cashew kernels
0 to taste Ginger
1 tbsp. Coconut oil
200 French beans
  • Step 1/4

    Wash the vegetables well and cut them into small pieces.

  • Step 2/4

    In a coated pan, melt a tablespoon of coconut oil and add the squash.

  • Step 3/4

    After just under 5 minutes, simmer with a little water, the remaining ingredients and spices for 10 to 15 minutes.

  • Step 4/4

    When the water evaporates, always add a little more.

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