Juicy banana bread

Name: Juicy banana bread
Prep time: 10 min
Cook time: 30 min
Yield: 1
Ingredients: 4 Large bananas; 3 Eggs; 1.5 tbsp. Almond butter; 50 ml Oat drink; 1 Vanilla bean; 1 Tsp. Baking powder; 150 Oats; 50 Ground almonds; 1 Pinch Sea salt; 2 Tsp. Cinnamon; 1 tbsp. Honey

Easy 14 February 2024

Preparation time

10 min

Baking / Rest time

30 min

There's nothing better than a juicy banana bread. Ideally, with a dollop of nut butter on top. An easy recipe for a fantastic snack!

Ingredients for

4	Large bananas
3	Eggs
1.5 tbsp.	Almond butter
50 ml	Oat drink
1	Vanilla bean
1 Tsp.	Baking powder
150	Oats
50	Ground almonds
1 Pinch	Sea salt
2 Tsp.	Cinnamon
1 tbsp.	Honey

Step 1/5
Preheat the oven to 180 degrees. Mash three of the bananas with a fork, place in a bowl with all the liquid ingredients and mix well.
Step 2/5
Combine all the dry ingredients, add to the bowl and mix well.
Step 3/5
Grease a baking tin and pour in the batter. Cut the last banana in half and place on top of the batter.\n
Step 4/5
Bake the banana bread for 30–35 minutes.
Step 5/5
Leave to cool and enjoy. Delicious for breakfast, with coffee, for dinner or as a snack. For an even tastier result, eat a slice of the banana bread with some almond butter!

Juicy banana bread

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