Mac and cheese is probably familiar to every lover of American cuisine. This is pasta that is then baked with cheese. We have modified this traditional recipe a bit and developed a completely cheese-free, wholesome alternative. In addition, we have added a crowning touch to the whole thing, because we have also interpreted the pasta dish as waffles. Have fun trying it out!
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Step 1/5
Boil potatoes and carrots in a pot of water until soft.
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Step 2/5
Prepare the pasta al dente.
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Step 3/5
Mix all the remaining ingredients, as well as the potatoes and carrots in a blender until a creamy "cheese sauce" is formed.
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Step 4/5
Mix the pasta with the sauce.
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Step 5/5
Place in a waffle iron and bake for about 2-3 minutes.
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Jules Radu
Social Media & Creative Content
You may know Jules from our Instagram channel, where she shares delicious and unusual food inspiration using KoRo products. One thing we love is that the recipes don't just look amazing. The office often becomes a test kitchen and us, who work...