Carrot cake bliss balls

Name: Carrot cake bliss balls
Prep time: 20 min
Yield: 2
Ingredients: 100 Carrot; 6 Units Medjool dates; 40 Walnuts; 30 Oats; 20 ground almonds; 1 Tsp. Cinnamon; 0.5 Tsp. Orange peel; 0 to taste Maple syrup; 50 Grated coconut

Easy 19 February 2024

Preparation time

20 min

Carro cake bliss balls: a raw, vegan and gluten free for juicy sweet carrot cake bites!

Ingredients for

100	Carrot
6 Units	Medjool dates
40	Walnuts
30	Oats
20	ground almonds
1 Tsp.	Cinnamon
0.5 Tsp.	Orange peel
0 to taste	Maple syrup
50	Grated coconut

Step 1/2
Grate the carrots and blend them with the walnuts, oats and other ingredients (except the grated coconut) in a mixer until smooth.
Step 2/2
Form the mixture into small balls, roll them in the grated coconut and put in the refrigerator for at least one hour. That's it!

Carrot cake bliss balls

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