Soy gyros with beans

Name: Soy gyros with beans
Prep time: 10 min
Cook time: 5 min
Yield: 2
Ingredients: 1 Pinch Salt; 3 tbsp. Black beans; 1 tbsp. Soy sauce; 60 Soy mince, coarse; 1 Tsp. Cumin; 1 UNIT Onion; 1 Tsp. smoked paprika powder; 1 Pinch Pepper; 1 tbsp. Olive oil

Easy 5 October 2019

Preparation time

10 min

Cooking time

5 min

Ingredients for

1 Pinch	Salt
3 tbsp.	Black beans
1 tbsp.	Soy sauce
60	Soy mince, coarse
1 Tsp.	Cumin
1 UNIT	Onion
1 Tsp.	smoked paprika powder
1 Pinch	Pepper
1 tbsp.	Olive oil

Step 1/4
Pour hot water over the soy cutlets and allow to swell for about 10 minutes. Then pour off the water and squeeze the soy cutlets well.
Step 2/4
Cut the onion into fine rings.
Step 3/4
Heat the olive oil in a pan. Sauté the soy cutlets and onion in it.
Step 4/4
Add soy sauce, spices and black beans and fry for another 5 minutes until crispy.

Jules Radu

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You may know Jules from our Instagram channel, where she shares delicious and unusual food inspiration using KoRo products. One thing we love is that the recipes don't just look amazing. The office often becomes a test kitchen and us, who work...

Soy gyros with beans

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Jules Radu